Seonyudobadatga
Seonyudobadatga is a seafood specialty restaurant located on Seonyudo Island in Okdo-myeon, Gunsan-si, Jeollabuk-do, offering a wide open ocean view and featuring pen shell seafood samhap as its signature dish. Group dining and reservations are available, and free parking and a deck trail walking path are nearby.
Highlights
- Seonyudobadatga is located directly in front of Okdol Beach, so you can enjoy a wide open ocean view while dining.
- The pen shell seafood samhap is popular, served by placing abalone, scallops, beef tripe thinly sliced, scallop adductor, vegetables, etc. on a griddle and eating it with pickled radish wraps, green onion salad, and wasabi sauce.
- Free parking is provided on weekends and holidays for the convenience of drivers, and it takes about 5 minutes on foot along the deck trail to arrive.
- Group dining and reservations are available, making it suitable for company dinners or gatherings, and it is equipped with amenities such as separate men's and women's restrooms and baby chairs.
Key information
| Address | Jeonbuk Gunsan-si Okdo-myeon Seonyunam 3-gil 1 1, 2Fverified |
|---|---|
| Phone | 0507-1380-6121verified |
| Hours | Mon-Fri 10:30-20:00, Sat 10:00-21:00, Sun 10:00-20:00post |
| Signature menu | Pen shell seafood samhap, seafood ramyeonverified |
| Parking | In front of the store and Cestapension public parking lot (free)post |
| Amenities | Group dining available, reservations, separate men's/women's restrooms, baby chairs, valet parkingpost |
| Location | Okdolhaebyeon Ba-ro Ap, Dekeu-gil Ttara 5 Bun Geo-ripost |
Portfolio & cases
- Razor clam seafood trio — Seonyudobadatga
- Seafood ramen — Seonyudobadatga
Provided by the business · not independently verified
What sets it apart
- It is right in front of Okdol Beach, so you can come out of the water and eat right away. — Reviews mentioning proximity to Okdol Beach
- The pen shell seafood samhap set includes octopus and makhoe (mixed raw fish), allowing you to enjoy various seafood at once. — Reviews of the pen shell, makhoe, and seafood ramen set composition
- Octopus, abalone, pen shell, scallops, shrimp, and beef top blade all come on one plate, offering a variety. — Reviews of the diverse seafood and brisket (thin-sliced beef brisket) composition
- To park, you have to park in a public parking lot and walk about 5 minutes along the deck path. — Reviews of the public parking lot and 5-minute deck path route
Compared to nearby places
- Seonyudobambada
Here: It is right in front of Okdol Beach, so you can sit with the sea right in front of you.
Seonyudobambada: There are no light menu items like hoe-deopbap (raw fish rice bowl) or mulhoe (cold raw fish soup). - Okdolsyupeo
Here: The indoor seating is spacious, making it easy for groups or families to find a spot.
Okdolsyupeo: It lacks the feeling of eating on an outdoor wooden platform while feeling the sea breeze. - Seonyudohyeondaehoetjip
Here: It focuses on one menu item, samhap, so the taste is consistent.
Seonyudohyeondaehoetjip: The variety of fresh raw fish is not diverse.
Good to know
- The parking lot is not separately noticeable, and you have to walk 5 minutes from the public parking lot, which is inconvenient if you have a lot of luggage.
- If you want to park near Okdol Beach, it is hard to find a spot on holidays or weekends.
Frequently asked questions
Q. How do I park?
You can use the parking in front of the store and the Cestapension public parking lot for free. After parking, walk about 5 minutes along the deck trail.
Q. What is the signature menu?
Pen shell seafood samhap is the signature menu, and seafood ramyeon can also be enjoyed.
Q. Are reservations available?
Yes, reservations are available. Group dining is also convenient.
Q. Is group dining possible?
Yes, group dining is available, and you can dine comfortably in the spacious area.
Q. Are there ocean-view seats?
Yes, there are ocean-view seats where you can see the sea through the windows.
The address and signature menu are confirmed information, and the business hours and parking information are provided based on the blog content.
