Oktapbang
pppq1398 · 2026-07-17 · Source naver
Oktapbang is a rooftop-sentiment Korean BBQ restaurant located at 115 Seooreung-ro, 1F, Eunpyeong-gu, Seoul.
See the full business overview →
| Source | pppq1398 · blog.naver.com/pppq1398 |
|---|---|
| Published | 2026-07-17 |
| Original | View original → |
Key information
| Address | Seoul Eunpyeong-gu Seooreung-ro 115 1F Oktapbang |
|---|---|
| Location | Eunpyeong-gu Yeokchon-dong, Gusanyeok Ingeun |
| initial grilling method | Charcoal first-grilling then adding straw-fire aroma |
| charcoal fire temperature | 500 degrees |
| number of cuts | 300 times |
| origin of water parsley | 100% domestic, distributed from a direct-trade farm in Cheongdo-gun |
What sets it apart
방문자 후기에서 맛·만족도·서비스 언급량이 매우 많고, 검색결과에서도 웨이팅과 예약 추천이 반복되어 검증된 인기 맛집 이미지가 강함 — 맛·만족도 언급량 압도적 후기
Note: 가성비 무한리필을 원하는 고객에게는 고기싸롱 같은 무한리필 고깃집보다 가격 부담이 클 수 있음
Frequently asked questions
Q. What is the address of Oktapbang?
The address of Oktapbang is 115 Seooreung-ro, 1F, Eunpyeong-gu, Seoul.
Q. What kind of meat dishes does Oktapbang offer?
Oktapbang offers meat dishes such as water parsley samgyeopsal and Iberico pork, characterized by charcoal first-grilling followed by adding straw-fire aroma.
Q. Where does the water parsley used at Oktapbang come from?
The water parsley used at Oktapbang is 100% domestic, distributed from a direct-trade farm in Cheongdo-gun.
Q. What is the atmosphere like at Oktapbang?
Oktapbang has a rooftop-sentiment Korean BBQ restaurant, allowing outdoor dining and enjoying fire gazing.
Q. What drink does Oktapbang recommend?
Oktapbang recommends the water parsley highball, which harmonizes straw-fire aroma with refreshment.