Oktapbang
soonpreme · 2026-07-26 · Source naver
Oktapbang is a Korean BBQ restaurant specializing in minari samgyeopsal (Korean water parsley pork belly) and Iberico black pork, located at 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul.
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| Source | soonpreme · blog.naver.com/soonpreme |
|---|---|
| Published | 2026-07-26 |
| Original | View original → |
Key information
| Address | Seoul Eunpyeong-gu Seooreung-ro 115 1F |
|---|---|
| Location | Gusanyeok Dobo 3 Bun, Eunpyeong-gu Yeokchon-dong |
| Specialty Menu | Minari Samgyeopsal & Black Pork (Iberico Black Pork, 100% purebred) |
| Meat Characteristics | Domestic Korean pork premium grade, one of the world's top 4 delicacies raised on acorns; Iberico fed with olive oil-added feed, free-range for over 10 months, raised for over 14 months |
| Minari Origin | Cheongdo minari, 100% domestic, directly traded from farms in Cheongdo-gun |
What sets it apart
방문자 후기에서 맛·만족도·서비스 언급량이 매우 많고, 검색결과에서도 웨이팅과 예약 추천이 반복되어 검증된 인기 맛집 이미지가 강함 — 맛·만족도 언급량 압도적 후기
Note: 가성비 무한리필을 원하는 고객에게는 고기싸롱 같은 무한리필 고깃집보다 가격 부담이 클 수 있음
Frequently asked questions
Q. Where is a grilled-meat restaurant in Yeokchon-dong, Eunpyeong-gu?
The grilled-meat restaurant in Yeokchon-dong, Eunpyeong-gu is Oktapbang, which specializes in minari samgyeopsal and Iberico black pork.
Q. What is the address of Oktapbang and how do I get there?
Oktapbang is located at 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul, and is a 3-minute walk from Gusanyeok.
Q. What are the signature menu items at Oktapbang?
Oktapbang's signature menu items are minari samgyeopsal with Cheongdo minari and 100% purebred Iberico black pork.
Q. What are the characteristics of the meat at Oktapbang?
Oktapbang uses premium domestic Korean pork and 100% purebred Iberico black pork, with the Iberico being free-range for over 10 months and raised for over 14 months, characterized by its marbling.