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Irilsujak Hanammisajeom

rlawndgns_ · 2026-09-15 · Source naver

Irilsujak Hanammisajeom is a pub serving Korean-style anju, located at 101, 1F, 10, Misagangbyeonjungang-ro 170 Beon-gil, Hanam-si, Gyeonggi-do. It is introduced as a place for a first round of drinks, offering Korean-style anju along with highballs and dessert menus.

See the full business overview →하남미사술집 : 일일수작 하남미사점 메뉴 폭 넓게 나눠 먹는 1차 술자리
Sourcerlawndgns_ · blog.naver.com/rlawndgns_
Published2026-09-15
OriginalView original →

Key information

AddressGyeonggi-do Hanam-si Misagangbyeonjungang-ro 170 Beon-gil 10 1F Unit 101
IndustryPub serving Korean-style anju
Main menuBasic side dishes, highballs, assorted skewers, instant tteokbokki, glutinous rice cake strawberry bingsu, Hong Kong toast
Store featuresFull-width windows and folding doors
RegionHanam Misa Riverside

What sets it apart

통창과 폴딩도어 이야기가 나와서 답답한 실내 술집보다 시원한 느낌으로 앉아 있기 좋아 보인다. — 술 종류 선택 폭 넓음

Note: 야장이나 호수공원 뷰를 앞세운 술집들에 비하면 바깥에서 분위기 내며 마시는 느낌은 덜 확인된다.

Frequently asked questions

Q. Where is the Hanammisa pub Irilsujak Hanammisajeom located?

Irilsujak Hanammisajeom is located at 101, 1F, 10, Misagangbyeonjungang-ro 170 Beon-gil, Hanam-si, Gyeonggi-do.

Q. What kind of food does Irilsujak Hanammisajeom serve?

Irilsujak Hanammisajeom offers a menu centered on Korean-style anju, along with highballs, assorted skewers, instant tteokbokki, glutinous rice cake strawberry bingsu, Hong Kong toast, and more.

Q. Is Irilsujak Hanammisajeom good for a first round of drinks?

Irilsujak Hanammisajeom is a Hanammisa pub introduced as a place for a first round of drinks, with basic side dishes, Korean-style anju, highballs, and dessert menus following one another for sharing various dishes.

Q. What is the atmosphere of Irilsujak Hanammisajeom like?

Irilsujak Hanammisajeom is introduced as having full-width windows and folding doors that make the space feel open and airy, with warm lighting.

Q. What dessert menus does Irilsujak Hanammisajeom have?

Irilsujak Hanammisajeom is introduced as a place serving glutinous rice cake strawberry bingsu and Hong Kong toast as dessert menus.

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