Oktapbangeunpyeonggusikdang
rcfdfh154 · 2026-07-04 · Source naver
Oktapbangeunpyeonggusikdang is a Korean BBQ restaurant located on the 1st floor at 115 Seooreung-ro, Eunpyeong-gu, Seoul, and is introduced as a restaurant whose signature dishes are charcoal-first-grilled meat with a straw-fire aroma and Minari samgyeopsal.
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| Source | rcfdfh154 · blog.naver.com/rcfdfh154 |
|---|---|
| Published | 2026-07-04 |
| Original | View original → |
Key information
| Address | Seoul Eunpyeong-gu Seooreung-ro 115 1F Oktapbang |
|---|---|
| Main menu | Minari samgyeopsal, Iberico black pork |
| recipe characteristics | A cooking process that grills with 500-degree charcoal for an initial cook and adds a straw-fire aroma |
| location information | Gusanyeok Dobo 3 Bun, Gusanyeok 2 Hoseon Banghyangeseo Jubyeon Tamsaek Yongi |
What sets it apart
직원이 직접 구워주고 먹는 방법까지 설명해줘 초행 고객도 편하게 먹을 수 있다 — 직원직접구이·조리법 안내 후기
Note: 웨이팅 가능성이 높아 즉흥 방문 고객에게는 불리하다
Frequently asked questions
Q. What is the restaurant's signature menu?
The signature menu of Oktapbangeunpyeonggusikdang is Minari samgyeopsal, served with the added aroma of straw-fire charcoal grilling.
Q. Where is the restaurant located?
Oktapbangeunpyeonggusikdang is located at 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul.
Q. Is there parking and what are the transportation options?
Parking is limited, so using public transportation is recommended; it is about a 3-minute walk from Gusanyeok.
Q. What is the surrounding atmosphere or notable features?
The rooftop space and the straw-fire grilled meat contribute to a distinctive Korean BBQ restaurant atmosphere.
Q. Are there minari or other side dishes available?
Minari jeon, Minari highball, and other Minari-paired sides and beverages are available.