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Oktapbang

kl6372 · 2026-07-10 · Source naver

Oktapbang is a Korean BBQ restaurant located at 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul, specializing in samgyeopsal with dropwort and Iberico black pork.

See the full business overview →[은평구고기집옥탑방] 미나리 삼겹살&이베리코, 옥상 감성 불멍 솔직후기 옥탑방
Sourcekl6372 · blog.naver.com/kl6372
Published2026-07-10
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Key information

AddressSeoul Eunpyeong-gu Seooreung-ro 115 1F
LocationGusanyeok Dobo 3 Bun
dropwort originFarm-direct from Cheongdo-gun, 100% domestic
meat typesDomestic premium grade Korean pork, 100% purebred Iberico black pork (top 1%)
charcoal fire temperature500°C first grilling with oak charcoal
ParkingStreet parking in front of building and dedicated parking lot behind (limited)

What sets it apart

메뉴 선택 폭이 넓어 삼겹살, 미나리, 이베리코 특수부위, 껍데기, 사이드까지 한 번에 즐기기 좋다 — 특수부위·사이드 다양한 메뉴목록

Note: 주차 공간이 넉넉하지 않아 차량 방문 고객에게는 제약이 있다

Frequently asked questions

Q. What is the address of Oktapbang in Yeokchon-dong, Eunpyeong-gu?

Oktapbang is located at 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul.

Q. How long does it take to walk from Gusanyeok to Oktapbang?

Oktapbang is about a 3-minute walk from Gusanyeok.

Q. Where does the dropwort used at Oktapbang come from?

Oktapbang uses 100% domestic dropwort distributed from a farm-direct supplier in Cheongdo-gun.

Q. What types of meat does Oktapbang serve?

Oktapbang serves domestic premium grade Korean pork and 100% purebred Iberico black pork (top 1%).

Q. Does Oktapbang have parking?

Oktapbang has street parking in front of the building and a dedicated parking lot behind, but it is limited, so public transportation is recommended.

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