Oktapbang
jsh-ty3496 · 2026-07-22 · Source naver
Oktapbang is a rooftop-themed Korean BBQ restaurant located at 115 Seooreung-ro, 1F, Eunpyeong-gu, Seoul, a 3-minute walk from Gusanyeok, serving minari samgyeopsal (Korean water parsley and pork belly) and Iberico black pork.
See the full business overview →
| Source | jsh-ty3496 · blog.naver.com/jsh-ty3496 |
|---|---|
| Published | 2026-07-22 |
| Original | View original → |
Key information
| Address | Seoul Eunpyeong-gu Seooreung-ro 115 1F |
|---|---|
| Location | Gusanyeok Dobo 3 Bun, Eunpyeong-gu Yeokchon-dong |
| Hours | 5 PM - 9 PM, first come, first served |
| Reservation | Reservations available via Catch Table; write your number at least 30 minutes to 1 hour in advance |
| Parking | Parking available on the sidewalk in front of the building and in the dedicated parking lot behind Oktapbang (limited space) |
| Menu | Minari Samgyeopsal (pork belly with Korean water parsley), 100% purebred Iberico black pork (top 1%) |
What sets it apart
구산역 도보권에 위치하면서 주차도 일부 가능해 대중교통과 차량 방문을 모두 노릴 수 있음 — 도보 4분 거리·주차 가능 후기
Note: 대기와 예약 필요성이 반복적으로 언급되어 즉흥 방문 고객에게 불편할 수 있음
Frequently asked questions
Q. Looking for a grilled-meat restaurant in Eunpyeong-gu? Where is Oktapbang?
Oktapbang is located at 115 Seooreung-ro, 1F, Eunpyeong-gu, Seoul, a 3-minute walk from Gusanyeok.
Q. What kind of meat does Oktapbang serve?
Oktapbang serves minari samgyeopsal (pork belly with Korean water parsley) and 100% purebred Iberico black pork (top 1%), cooked with charcoal pre-searing and straw smoke flavor.
Q. What are Oktapbang's business hours and reservation method?
Oktapbang operates from 5 PM to 9 PM on a first come, first served basis, and reservations via Catch Table are recommended. You need to write your number or make a reservation at least 30 minutes to 1 hour in advance.
Q. How does parking work at Oktapbang?
Oktapbang offers parking on the sidewalk in front of the building and in the dedicated lot behind, but it is limited, so using public transportation is convenient.