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Oktapbang

elbigcr0832 · 2026-07-16 · Source naver

Oktapbang is a rooftop-sentiment Korean BBQ restaurant located at 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul, specializing in minari samgyeopsal and Iberico black pork, serving meat that is first seared on charcoal and then infused with straw smoke.

See the full business overview →은평구구워주는고기, 야외 옥상에서 짚불향 불멍까지 즐기고 싶을 때 옥탑방
Sourceelbigcr0832 · blog.naver.com/elbigcr0832
Published2026-07-16
OriginalView original →

Key information

AddressSeoul Eunpyeong-gu Seooreung-ro 115 1F Oktapbang
Signature menuMinari Samgyeopsal, Iberico Black Pork
number of cuts300 times
first firing temperature500 degrees
origin of water dropwort100% domestic Cheongdo minari directly sourced
congestion hours5 PM to 9 PM may have waiting due to many customers

What sets it apart

직원이 고기를 구워주는 서비스와 먹는 방법 안내가 반복적으로 언급되어 초행 고객도 편하게 즐길 수 있음 — 직원 직접 구워주는 후기 다수

Note: 가성비 무한리필을 원하는 고객에게는 고기싸롱 같은 무한리필 고깃집보다 가격 부담이 클 수 있음

Frequently asked questions

Q. Please recommend a Korean BBQ restaurant in Eunpyeong-gu that grills the meat.

Oktapbang is a Korean BBQ restaurant located in Yeokchon-dong, Eunpyeong-gu, where they grill the meat for you, offering minari samgyeopsal and Iberico black pork that are first seared on charcoal and infused with straw smoke flavor.

Q. Where is Oktapbang?

Oktapbang is at 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul, a 3-minute walk from Gusan Station.

Q. What are the signature dishes of Oktapbang?

The signature dishes of Oktapbang are minari samgyeopsal and Iberico black pork, which can be enjoyed with Cheongdo minari.

Q. Is parking available at Oktapbang?

Parking space at Oktapbang is not ample, so it's advisable to allow extra time when visiting.

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