Oktapbang
eee5347 · 2026-07-10 · Source naver
Oktapbang is a samgyeopsal (pork belly) specialty restaurant located at 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul. It offers rooftop-style samgyeopsal with 500°C charcoal searing and a straw-fire aroma.
See the full business overview →| Source | eee5347 · blog.naver.com/eee5347 |
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| Published | 2026-07-10 |
| Original | View original → |
Key information
| Address | Seoul Eunpyeong-gu Seooreung-ro 115 1F |
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| Parking | Available on the sidewalk in front of the building and a dedicated parking lot behind the building, but limited; public transportation recommended |
| Operating Hours | Most visitors come between 5 PM and 9 PM; first-come, first-seated |
| Reservation Method | CatchTable reservations possible; may need to arrive 30 minutes to 1 hour early to write down your name |
| Main menu | Water dropwort samgyeopsal, Iberico black pork (100% purebred, top 1%), Cheongdo water dropwort |
| Meat Characteristics | Domestic Korean Hanwoo premium grade, 100% purebred Iberico black pork (top 1%) fed on acorns (one of the world's four delicacies), 500°C charcoal searing and straw-fire aroma, 300 precise cuts |
What sets it apart
누룽지 김밥쌈·어리굴젓·김절임·미나리 등 곁들임 조합이 다양해 일반 고깃집보다 메뉴 경험의 폭이 넓음 — 누룽지·굴젓 등 다양한 곁들임 후기
Note: 대기와 예약 필요성이 반복적으로 언급되어 즉흥 방문 고객에게 불편할 수 있음
Frequently asked questions
Q. Where is the address of Eunpyeong-gu samgyeopsal restaurant Oktapbang?
Oktapbang is located at 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul.
Q. Is parking available at Oktapbang?
Oktapbang has parking on the sidewalk in front of the building and a dedicated lot behind, but it is limited, so public transportation is recommended.
Q. What is the reservation method for Oktapbang?
Oktapbang accepts reservations via CatchTable, and you may need to arrive 30 minutes to 1 hour early to write down your name.
Q. What kind of meat does Oktapbang use?
Oktapbang uses domestic Korean premium pork and 100% purebred Iberico black pork (top 1%) fed on acorns, one of the world's four delicacies, seared with 500°C charcoal and finished with a straw-fire aroma.
Q. What are the signature dishes at Oktapbang?
The signature dish at Oktapbang is water dropwort samgyeopsal, served with Cheongdo direct-trade water dropwort.