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Pureunbada

ddongyyiyam · 2026-10-23 · Source naver

Pureunbada is a raw fish restaurant located at 1F, 5 Joyangsangga-gil, Sokcho-si, Gangwon State, offering set menus of assorted raw fish with spicy fish stew included by default and using domestic fish delivered directly from Beopseongpo, Yeonggwang.

See the full business overview →[푸른바다] 속초가성비맛집, 회와 매운탕 포함 푸짐한 모둠회 추천
Sourceddongyyiyam · blog.naver.com/ddongyyiyam
Published2026-10-23
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Key information

AddressGangwon-do Sokcho-si Joyangsangga-gil 5 1F
lot number addressJoyang-dong 1497-3
compositionSpicy fish stew included by default with assorted raw fish
ingredientsUses domestic fish delivered directly from Beopseongpo, Yeonggwang
usage methodTable kiosk ordering; supports reservations, takeout, simple payment, and group use
MenuAssorted raw fish Small·Medium·Large·Extra Large, Pureunbada Special, cold raw fish soup, braised Yeonggwang dried corvina, braised skate, Mola sashimi, squid sashimi, parboiled octopus

What sets it apart

넓고 깨끗한 매장에 룸도 있어 단체·가족 모임에 좋음 — 넓은 매장과 별도 룸 후기

Note: 청초수물회·항아리물회·봉포머구리집 같은 '속초 3대 물회'에 비해 이름이 덜 알려짐

Frequently asked questions

Q. What is the address of Pureunbada in Sokcho?

Pureunbada is at 1F, 5 Joyangsangga-gil, Sokcho-si, Gangwon State, and its lot number address is 1497-3 Joyang-dong.

Q. What is included in Pureunbada's assorted raw fish set?

Pureunbada's assorted raw fish set includes spicy fish stew by default, so you don't need to order raw fish and stew separately.

Q. Where do Pureunbada's raw fish ingredients come from?

Pureunbada is introduced as using domestic fish delivered directly from Beopseongpo, Yeonggwang, in Jeolla-do.

Q. Are reservations or group use available at Pureunbada?

Pureunbada supports reservations and group use, and it is noted that separate spaces, table kiosk ordering, takeout, and simple payment are also available.

Q. What is on Pureunbada's menu?

Pureunbada's menu includes assorted raw fish Small·Medium·Large·Extra Large, Pureunbada Special, cold raw fish soup, braised Yeonggwang dried corvina, braised skate, Mola sashimi, squid sashimi, parboiled octopus, and more.

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