Oktapbang
calmreader01 · 2026-07-18 · Source naver
Oktapbang is a rooftop-sensibility Korean BBQ restaurant located at 115 Seooreung-ro, 1F, Eunpyeong-gu, Seoul, selling Cheongdo water parsley samgyeopsal (pork belly) as its signature menu item.
See the full business overview →| Source | calmreader01 · blog.naver.com/calmreader01 |
|---|---|
| Published | 2026-07-18 |
| Original | View original → |
Key information
| Address | Seoul Eunpyeong-gu Seooreung-ro 115 1F |
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| signature menu | Cheongdo Water Parsley Samgyeopsal |
| public transportation | 3 min walk from Gusan Station |
| meat characteristics | Domestic Korean premium-grade pork, acorn-fed one of the world's four delicacies, 100% purebred Iberico black pork |
| cooking method | Charcoal searing first, then adding straw fire flavor; 300 cuts and 500-degree searing |
| origin of water parsley | 100% domestic, direct trade from Cheongdo-gun farms |
What sets it apart
직원이 직접 구워주고 먹는 방법까지 설명해줘 초행 고객도 편하게 먹을 수 있다 — 직원직접구이·조리법 안내 후기
Note: 웨이팅 가능성이 높아 즉흥 방문 고객에게는 불리하다
Frequently asked questions
Q. Where is a rooftop-sensibility Korean BBQ restaurant in Eunpyeong-gu?
Oktapbang is a rooftop-sensibility Korean BBQ restaurant located at 115 Seooreung-ro, 1F, Eunpyeong-gu, Seoul, a 3-minute walk from Gusan Station.
Q. What is Oktapbang's signature menu?
Oktapbang's signature menu is Cheongdo Water Parsley Samgyeopsal, using domestic Korean premium-grade pork and 100% purebred Iberico black pork.
Q. Is parking available at Oktapbang?
Parking at Oktapbang is limited, so we recommend using public transportation.
Q. Can I enjoy a fire bath at Oktapbang?
Yes, at Oktapbang you can enjoy a fire bath thanks to the blazing straw fire, with charcoal searing followed by straw fire flavor.