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Oktapbang

4o1tvry · 2026-07-22 · Source naver

Oktapbang is a meat restaurant located on 1F, 115 Seooreung-ro, Eunpyeong-gu, Seoul, where you can enjoy water parsley samgyeopsal, straw-fire aroma, and fire camping.

See the full business overview →[은평구구산역주변맛집] 추천 리뷰, 옥탑방 짚불향+불멍 경험으로 더 특별한 한 판
Source4o1tvry · blog.naver.com/4o1tvry
Published2026-07-22
OriginalView original →

Key information

AddressSeoul Eunpyeong-gu Seooreung-ro 115 1F Oktapbang
Access3-minute walk from Gusan Station
country of origin for meatUses 100% purebred Iberico black pork, one of the world's four delicacies, raised on acorns
country of origin for water parsley100% domestic, distributed from a direct-trade farm in Cheongdo-gun
ParkingSidewalk blocks in front of the building, dedicated parking lot behind the building, limited space
How it worksOperated on a first-come, first-served basis from 5 PM to 9 PM, Catch Table reservation available, number entry required at least 30 minutes to 1 hour in advance

What sets it apart

직원이 고기를 구워주는 서비스와 먹는 방법 안내가 반복적으로 언급되어 초행 고객도 편하게 즐길 수 있음 — 직원 직접 구워주는 후기 다수

Note: 가성비 무한리필을 원하는 고객에게는 고기싸롱 같은 무한리필 고깃집보다 가격 부담이 클 수 있음

Frequently asked questions

Q. Where is a good water parsley samgyeopsal restaurant near Gusan Station in Eunpyeong-gu?

Oktapbang, located a 3-minute walk from Gusan Station, offers menu items such as water parsley samgyeopsal, water parsley pancake, and water parsley ramyeon, using water parsley distributed from a 100% domestic direct-trade farm in Cheongdo-gun.

Q. What kind of meat does Oktapbang use?

Oktapbang uses 100% purebred Iberico black pork, one of the world's four delicacies, raised on acorns, and is characterized by a cooking method that involves 300 cuts, initial grilling over 500-degree charcoal, and then imparting a straw-fire aroma.

Q. Is parking available at Oktapbang?

Oktapbang provides sidewalk blocks in front of the building and a dedicated parking lot behind the building, but space is limited, so public transportation is convenient. It is a 3-minute walk from Gusan Station.

Q. I want to know about reservations or waiting information at Oktapbang.

Oktapbang is crowded from 5 PM to 9 PM and operates on a first-come, first-served basis. Catch Table reservations are available, and if you have plans, it is advisable to write your number at least 30 minutes to 1 hour in advance.

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