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Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom

1081516 · 2026-09-12 · Source naver

Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom is a Sosabeol meat restaurant located at 106, 1F, 20-45 Bijeon 5-ro, Pyeongtaek-si, Gyeonggi-do, and it is a samgyeopsal specialty restaurant where grade-1 pork, kimchi, and bean sprouts are placed together on a hot pot lid (sotttukkeong) and grilled.

See the full business overview →소사벌고기집 보양식, 동두천 솥뚜껑 삼겹살 소사벌점에서 염지유 맛까지
Source1081516 · blog.naver.com/1081516
Published2026-09-12
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Key information

AddressGyeonggi-do Pyeongtaek-si Bijeon 5-ro 20-45 1F Unit 106
CutFresh samgyeopsal, fresh moksal
Meat gradeGrade-1 pork
Aging methodLow-temperature aging with house-made marinade oil
Grilling methodHigh-temperature pot-lid Maillard grilling
Side dishKimchi, bean sprouts, Cheongdo minari, aging kimchi, mushrooms
Finishing menuMul naengmyeon

What sets it apart

같이 구워 먹는 김치·콩나물·미나리·고사리 곁들임이 푸짐함 — 다양한 곁들임 채소 언급

Note: 직원이 다 구워주는 게 아니라 손님이 직접 굽는 부분이 있음

Frequently asked questions

Q. What is the address of Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom?

Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom is located at 106, 1F, 20-45 Bijeon 5-ro, Pyeongtaek-si, Gyeonggi-do.

Q. How is the meat at Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom aging?

Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom uses meat that has been low-temperature aging with house-made marinade oil.

Q. In what way does Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom grill its meat?

Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom places thick samgyeopsal, kimchi, and bean sprouts together on a hot pot lid and grills them using high-temperature pot-lid Maillard grilling.

Q. What side dishes are available at Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom?

In addition to kimchi and bean sprouts, Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom offers a variety of sides including Cheongdo minari, aging kimchi, and mushrooms.

Q. What is the finishing menu at Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom?

At Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom, you can finish the meal with mul naengmyeon after eating the meat.

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