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Minyeonghwareogongjang Songdojigyeongjeom

woduf6293 · 2026-09-28 · Source naver

Minyeonghwareogongjang Songdojigyeongjeom is a live fish and sushi specialty store located at 107 Haedodi-ro, Yeonsu-gu, Incheon, The Sharp First World Sangga, Jeeichi-dong, 1F, Jesangga, Unit 3. Every morning, live fish from the coastal port are processed on-site, and sushi is made fresh to order.

See the full business overview →송도맛집 민영활어공장 송도직영점, 신선함과 초밥 즉석제작
Sourcewoduf6293 · blog.naver.com/woduf6293
Published2026-09-28
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Key information

AddressIncheon Yeonsu-gu Haedodi-ro 107 Deosyap Peoseuteuwoldeu Sangga Jeeichi-dong Je 1F Jesangga Unit 3
Business-relatedBreak time 3–4 PM, reservations not available
ParkingParking available
Group useGroup use available
IngredientsLive fish from the coastal port processed on-site every morning
Sushi makingSushi made fresh to order by a skilled Japanese cuisine specialist

What sets it apart

포장으로 빨리 가져가기에도 좋고, 매장에 앉아서 먹기도 좋아서 집밥처럼 먹을 때와 외식할 때를 둘 다 잡는다. — 포장 및 매장 이용 모두 편리 후기

Note: 회전초밥집처럼 접시를 하나씩 집어 먹는 재미나 1,990원, 2,100원 균일가 느낌을 기대하면 맞지 않을 수 있다.

Frequently asked questions

Q. Where is Minyeonghwareogongjang Songdojigyeongjeom located?

Minyeonghwareogongjang Songdojigyeongjeom is located at 107 Haedodi-ro, Yeonsu-gu, Incheon, The Sharp First World Sangga, Jeeichi-dong, 1F, Jesangga, Unit 3.

Q. What are the break time and reservation availability at Minyeonghwareogongjang Songdojigyeongjeom?

Minyeonghwareogongjang Songdojigyeongjeom has a break time from 3 PM to 4 PM, and reservations are not available.

Q. Is parking and group use available at Minyeonghwareogongjang Songdojigyeongjeom?

Minyeonghwareogongjang Songdojigyeongjeom has parking available and group use is also available.

Q. How is the sushi made at Minyeonghwareogongjang Songdojigyeongjeom?

Minyeonghwareogongjang Songdojigyeongjeom serves sushi made fresh to order by a skilled Japanese cuisine specialist.

Q. Where does the fish for Minyeonghwareogongjang Songdojigyeongjeom come from?

Minyeonghwareogongjang Songdojigyeongjeom uses live fish from the coastal port, processed on-site every morning.

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