Damna Dunsanbonjeom
snhlpoye · 2026-07-06 · Source naver
Damna Dunsanbonjeom is a restaurant located on the 2nd floor, 34, 105-beon-gil Dunsan-nam-ro, Seo-gu, Daejeon, offering a combination of abalone dishes, Jeju black pork barbecue, and Damna Pyongyang cold noodles all in one place.
See the full business overview →
| Source | snhlpoye · blog.naver.com/snhlpoye |
|---|---|
| Published | 2026-07-06 |
| Original | View original → |
Key information
| Address | Daejeon Seo-gu Dunsannam-ro 105 Beon-gil 34 2F |
|---|---|
| Main menu composition | Abalone dishes, Jeju black pork barbecue, and Damna Pyongyang cold noodles included in several set menus |
| Set menu examples | Abalone seafood hotpot SET, Black pork kimchi stew SET, among others |
| Ambience characteristics | Private seating atmosphere and a neat store ambience, suitable for gatherings |
What sets it apart
대전 시청역 도보권에 있으면서 3개 주차장 2시간 지원이 언급되어 접근성과 차량 이용 편의가 모두 좋음 — 시청역 257m 표기·주차 후기
Note: 브레이크타임이 있어 늦은 점심이나 이른 저녁 시간대 방문에는 제약이 있음
Frequently asked questions
Q. What is the main menu composition at Damna Dunsanbonjeom in Daejeon?
Damna Dunsanbonjeom features set menus that include abalone dishes, Jeju black pork barbecue, and Damna Pyongyang cold noodles, with options to also enjoy pojang (dong-be) dishes.
Q. What is the location and surrounding environment of Damna Dunsanbonjeom like?
Damna Dunsanbonjeom is located on the 2nd floor at 34, 105-beon-gil Dunsan-nam-ro, Seo-gu, Daejeon. It is easily accessible near Sicheong Station, and the exterior conveys a Jeju-inspired atmosphere.
Q. What is the ambiance at Damna Dunsanbonjeom like?
The restaurant features a private and tidy ambience, with comfortable seating that is suitable for gatherings.
Q. Is Damna Dunsanbonjeom suitable for family gatherings?
Yes, it offers diverse set configurations and a comfortable atmosphere that is suitable for family gatherings.
Q. How do the cold noodles and meat pair together?
Damna Dunsanbonjeom provides a pairing of cold noodles and meat in one place, with reviews noting satisfying noodle texture and broth.