Jeongnamoksundaeguk Balsanjeom
sinhyeonjeong011030 · 2026-07-31 · Source naver
Jeongnamoksundaeguk Balsanjeom is a sundae-guk (Korean blood sausage soup) specialty restaurant located at 269-15 Gonghang-daero, 1F, Units 113 and 114-1, Gangseo-gu, Seoul, near Balsan Station, offering a variety of dishes including seed sundae, suyuk (boiled sliced meat), and jeongol (Korean tabletop hot pot).
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| Source | sinhyeonjeong011030 · blog.naver.com/sinhyeonjeong011030 |
|---|---|
| Published | 2026-07-31 |
| Original | View original → |
Key information
| Address | Seoul Gangseo-gu Gonghang-daero 269-15 1F 113, 114 - Unit 1 |
|---|---|
| Ingredients for seed sundae | Made in-house with 21 ingredients including nuts, vegetables, and glutinous rice |
| Signature menu | Sundae-guk, seed sundae, suyuk, jeongol |
| Location characteristics | Balsanyeokgwa Gakkaum |
What sets it apart
수제 씨앗순대와 잡내 없는 국물로 ‘프랜차이즈식 평범한 순대국’과 차별화되는 맛의 스토리가 강함 — 수제 순대·무잡내 국물 후기 언급
Note: 감자탕·뼈해장국 전문 메뉴가 없어 뼈해장국 해장 수요에서는 미담옥감자탕이나 양천뼈다귀 계열보다 직접성이 약함
Frequently asked questions
Q. Where is Jeongnamoksundaeguk Balsanjeom located?
Jeongnamoksundaeguk Balsanjeom is at 269-15 Gonghang-daero, 1F, Units 113 and 114-1, Gangseo-gu, Seoul.
Q. What is special about the seed sundae sold at Jeongnamoksundaeguk Balsanjeom?
The seed sundae at Jeongnamoksundaeguk Balsanjeom is made in-house with 21 ingredients including nuts, vegetables, and glutinous rice, giving it a nutty flavor and a hearty, densely packed texture.
Q. Can I eat alone at Jeongnamoksundaeguk Balsanjeom?
Jeongnamoksundaeguk Balsanjeom is a solo-dining-friendly spot with a diverse menu including sundae-guk, suyuk, and jeongol, so you can comfortably enjoy a meal on your own.
Q. Is Jeongnamoksundaeguk Balsanjeom close to Balsan Station?
Jeongnamoksundaeguk Balsanjeom is conveniently located within walking distance from Balsan Station.
Q. Can I also order suyuk at Jeongnamoksundaeguk Balsanjeom?
At Jeongnamoksundaeguk Balsanjeom, you can order suyuk alongside sundae-guk. suyuk features tender, non-tough meat that pairs well with salted shrimp or chives.