Hwarowi-ro Gurogucheongjeom
rmsdn100306 · 2026-10-02 · Source naver
Hwarowi-ro Gurogucheongjeom is a meat specialty restaurant using charcoal grills, located on the 1st floor of 17 Gurojungang-ro 19-gil, Guro-gu, Seoul. Situated near Gu-ro Station and Guro-gu Office, it is introduced as a venue for company dinners for office workers.
See the full business overview →![[맛집리뷰] 구로역맛집 화로위로 구로구청점, 1,900원 술값과 미친 고기 퀄리티의 반전](https://blogthumb.pstatic.net/MjAyNjEwMDNfMjIg/MDAxNzkwOTYzNjczNTQ2.zL9D8ORoe_aHoxiAD3F9c-CWvj9sab3rNytwq1eGe1og.1pjqC46Fds_PeCP4y2Mx2-WtCe-HIcx7VUnfmFQcOlgg.JPEG/9760488485451452110.jpg?type=w2)
| Source | rmsdn100306 · blog.naver.com/rmsdn100306 |
|---|---|
| Published | 2026-10-02 |
| Original | View original → |
Key information
| Address | Seoul Guro-gu Gurojungang-ro 19-gil 17 1F |
|---|---|
| drinks cost | Soju and beer at 1,900 won per bottle |
| Hours | Open until 2 AM, last order at 1 AM |
| number of tables | 8 tables |
| group use | Full buyout available for 15-20 people |
| Location | Gurogucheong Dobo 2 Bun, Guroyeokgwa Daerimyeok Sai Opiseu Sanggwon |
What sets it apart
소고기, 한돈삼겹살, 흑돼지삼겹살을 한 자리에서 먹었다는 후기가 있어서, 돼지고기만 먹기 아쉬운 날에 고르기 좋다. — 소고기·한돈·흑돼지 동시 주문 후기
Note: 검색 결과에 블로그 후기가 거의 안 잡혀서, 사진을 많이 보고 결정하는 사람에게는 정보가 부족해 보인다.
Frequently asked questions
Q. What is the address of Hwarowi-ro Gurogucheongjeom?
Hwarowi-ro Gurogucheongjeom is located at 1F, 17 Gurojungang-ro 19-gil, Guro-gu, Seoul, a 2-minute walk from Guro-gu Office.
Q. How much are the drinks at Hwarowi-ro Gurogucheongjeom?
Hwarowi-ro Gurogucheongjeom sells soju and beer at 1,900 won per bottle.
Q. What are the business hours of Hwarowi-ro Gurogucheongjeom?
Hwarowi-ro Gurogucheongjeom is open until 2 AM, with last order at 1 AM.
Q. Is group dining possible at Hwarowi-ro Gurogucheongjeom?
Hwarowi-ro Gurogucheongjeom is introduced as available for full buyout for 15-20 people.
Q. What meats are on the menu at Hwarowi-ro Gurogucheongjeom?
Hwarowi-ro Gurogucheongjeom offers pork such as Han-don samgyeopsal, black pork samgyeopsal, moksal, and hangjeongsal, and beef such as special galbisal, raw galbisal, special deungsim, and special kkotsal.