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Sampyeongsikdang Hongdaebonjeom

qhrhtlvdj14 · 2026-08-23 · Source naver

Sampyeongsikdang Hongdaebonjeom is a cold samgyeopsal (flash-frozen pork belly) restaurant located at 1F, 164 Donggyo-ro, Mapo-gu, Seoul, near Hongdaeipguyeok. It is known for its retro-style interior, dirty steamed eggs, and jjapabok.

See the full business overview →홍대맛집 찾는 밤엔? 더티계란찜 토핑으로 풍미 쫙, 삼평식당 홍대본점
Sourceqhrhtlvdj14 · blog.naver.com/qhrhtlvdj14
Published2026-08-23
OriginalView original →

Key information

AddressSeoul Mapo-gu Donggyo-ro 164 1F
Signature menuFlash-frozen pork belly, dirty steamed eggs, jjapabok
LocationHongdaeipguyeok Ingeun ( Jihacheoryeok Jeongboneun Wonmune Eopseum )
HoursLate-night operations (exact hours not provided in the original text)
ParkingNo information (not mentioned in the original text)
Price rangeReasonable prices (specific amounts not provided in the original text)

What sets it apart

홍대입구역 1번 출구에서 걸어가기 쉽고, 가게 뒤 주차 자리도 있어서 대중교통이나 차 둘 다 생각할 수 있다. — 도보 360m·주차 4대 안내

Note: 평일 낮 2시부터 5시까지는 쉬는 시간이 있어서, 애매한 시간에 가면 바로 먹기 어렵다.

Frequently asked questions

Q. Where can I eat cold samgyeopsal near Hongdaeipguyeok late at night?

Sampyeongsikdang Hongdaebonjeom is a cold samgyeopsal restaurant located at 164 Donggyo-ro, Mapo-gu, Seoul, near Hongdaeipguyeok. It operates late at night and serves flash-frozen pork belly.

Q. What are the signature dishes of Sampyeongsikdang Hongdaebonjeom?

The signature dishes are flash-frozen pork belly, dirty steamed eggs, and jjapabok. The dirty steamed eggs are especially noted for their special toppings that enhance the flavor.

Q. Where is Sampyeongsikdang Hongdaebonjeom located?

Sampyeongsikdang Hongdaebonjeom is located at 1F, 164 Donggyo-ro, Mapo-gu, Seoul.

Q. What is the atmosphere like at Sampyeongsikdang Hongdaebonjeom?

The restaurant features a retro-style interior with nostalgic props, and the owner provides warm service.

Q. What sides can I have with the food at Sampyeongsikdang Hongdaebonjeom?

At Sampyeongsikdang Hongdaebonjeom, you can enjoy accompaniments such as water parsley, kimchi, and aging kimchi with your flash-frozen pork belly.

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