Tongyeonggollisikdang
oks359359 · 2026-10-19 · Source naver
Tongyeonggollisikdang is a Korean restaurant located at 37-115, Mujeon 5-gil, Tongyeong-si, Gyeongsangnam-do, deep in an alley in Mujeon-dong, and it is an old establishment that has been run by the second generation since 1992 and advertises over 30 years of tradition.
See the full business overview →| Source | oks359359 · blog.naver.com/oks359359 |
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| Published | 2026-10-19 |
| Original | View original → |
Key information
| Address | Gyeongsangnam-do Tongyeong-si Mujeon 5-gil 37-115 |
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| business history | Run by the second generation since 1992, over 30 years of tradition |
| Signature menu | Seafood ttukbaegi (doenjang base, includes mideodeok), pork duruchigi, kimchi jjigae set meal, stir-fried octopus |
| order unit for spicy stir-fried pork | Can be ordered from 1 serving |
| number of basic side dishes | More than 10 provided, with ham jeon, fried eggs, and tofu jeon additionally provided |
| salt level management | Salinity meter introduced for consistent taste |
What sets it apart
5인 주문 시 2인·3인 뚝배기로 나눠서 가져다주는 식사 편의 — 2인·3인 뚝배기 나눔 후기 다수
Note: 식당 전용 주차장이 없어서 맞은편 공영주차장을 이용해야 하고 점심엔 자리가 빨리 참
Frequently asked questions
Q. Where is the address of Tongyeonggollisikdang?
Tongyeonggollisikdang is located at 37-115, Mujeon 5-gil, Tongyeong-si, Gyeongsangnam-do, deep in an alley in Mujeon-dong.
Q. Since when has Tongyeonggollisikdang been operating?
Tongyeonggollisikdang is a restaurant that advertises over 30 years of tradition on its sign, having been run by the second generation since 1992.
Q. From how many servings can the pork duruchigi at Tongyeonggollisikdang be ordered?
The pork duruchigi at Tongyeonggollisikdang can be ordered from 1 serving, so it is easy even for small groups.
Q. How many side dishes are served at Tongyeonggollisikdang?
Tongyeonggollisikdang serves more than 10 basic side dishes, with ham jeon, fried eggs, and tofu jeon additionally provided.
Q. What is the signature menu of Tongyeonggollisikdang?
Tongyeonggollisikdang sells seafood ttukbaegi with a doenjang base containing mideodeok, along with pork duruchigi, kimchi jjigae set meal, and stir-fried octopus.