Wonhwaseong
oks359359 · 2026-07-21 · Source naver
Wonhwaseong is a baijiu sold by Gokcheon Jumak, available in 42-degree and 52-degree products, made from sorghum, slate rice, barley, monk fruit, and natural spring water.
See the full business overview →
| Source | oks359359 · blog.naver.com/oks359359 |
|---|---|
| Published | 2026-07-21 |
| Original | View original → |
Key information
| Sales outlet | Gokcheon Jumak (15, Eun-gye Jungang-ro 306beon-gil, Siheung-si, Gyeonggi-do) |
|---|---|
| Alcohol content options | 42 degrees and 52 degrees |
| Ingredients | Sorghum, slate rice, barley, monk fruit |
| Spring water source | Natural spring water extracted from volcanic rock fissures 2,700m underground |
| History | It is said to have been favored in the royal court since the Qing Dynasty. |
What sets it apart
후기상 ‘부드럽다’, ‘깔끔하다’, ‘숙취가 덜하다’는 인상이 반복되어 고도수 백주에 대한 진입장벽을 낮출 수 있다. — 숙취 적고 부드럽다는 후기 반복
Note: 연태고량주·공부가주처럼 대형마트·코스트코 등에서 쉽게 접하는 대중적 유통 정보는 상대적으로 약하다.
Frequently asked questions
Q. Where is Wonhwaseong sold?
Wonhwaseong is sold at Gokcheon Jumak (15, Eun-gye Jungang-ro 306beon-gil, Siheung-si, Gyeonggi-do).
Q. What is the alcohol content of Wonhwaseong?
Wonhwaseong is available in two alcohol content options: 42 degrees and 52 degrees.
Q. What are the ingredients of Wonhwaseong?
The ingredients of Wonhwaseong are sorghum, slate rice, barley, and monk fruit.
Q. What kind of water does Wonhwaseong use?
Wonhwaseong uses natural spring water extracted from volcanic rock fissures 2,700m underground.