Wonhwaseong
nzpltrs4526897 · 2026-08-26 · Source naver
Wonhwaseong is a traditional palace-style baijiu (white liquor) sold by Gokcheon Brewery, offered in two alcohol percentages of 42% and 52%, and characterized by its use of sorghum, rice, barley, and monk fruit as ingredients, along with natural spring water extracted from volcanic rock fissures 2,700 meters underground.
See the full business overview →| Source | nzpltrs4526897 · blog.naver.com/nzpltrs4526897 |
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| Published | 2026-08-26 |
| Original | View original → |
Key information
| alcohol content | 42% and 52% |
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| ingredient | Sorghum, rice (slate-gong rice), barley, monk fruit |
| mineral spring water | Natural spring water extracted from volcanic rock fissures 2,700 meters underground |
| retailer | Gokcheon Brewery (15, Eun-gye Jungang-ro 306beon-gil, Siheung-si, Gyeonggi-do) |
What sets it apart
고도수 백주임에도 과일향·곡물향·부드러운 목넘김을 강조해 백주 입문자에게 어필하기 쉽다. — 부드러움·과일향 호평 후기
Note: 방문자후기가 공란이라 실제 방문 경험 기반의 신뢰 신호가 경쟁 음식점·주류매장보다 약하다.
Frequently asked questions
Q. What kind of liquor is Wonhwaseong?
Wonhwaseong is a traditional palace-style baijiu (white liquor) sold by Gokcheon Brewery, available in 42% and 52% alcohol by volume, and noted for using sorghum, rice, barley, and monk fruit as ingredients, as well as natural spring water from volcanic rock fissures 2,700 meters underground.
Q. What is the alcohol percentage of Wonhwaseong?
Wonhwaseong is offered in two versions: 42% and 52% alcohol. The 42% provides a smooth finish, while the 52% delivers a heavier impact.
Q. What ingredients is Wonhwaseong made from?
Wonhwaseong is made from sorghum, rice (slate-gong rice), barley, and monk fruit, and uses natural spring water extracted from volcanic rock fissures 2,700 meters underground.
Q. Where can I purchase Wonhwaseong?
Wonhwaseong can be purchased from Gokcheon Brewery, located at 15, Eun-gye Jungang-ro 306beon-gil, Siheung-si, Gyeonggi-do.