Hwarowi-ro Gurogucheongjeom
mjsong1827 · 2026-10-01 · Source naver
Hwarowi-ro Gurogucheongjeom is a charcoal-grilled Korean BBQ restaurant located on the 1st floor of 17 Gurojungang-ro 19-gil, Guro-gu, Seoul. It offers soju and beer at 1,900 won per bottle and operates until 2 AM, making it a gathering spot near Guro-gu Office.
See the full business overview →![[맛집리뷰] 구로역맛집 화로위로 구로구청점, 1900원 술값과 참숯 화로구이](https://blogthumb.pstatic.net/MjAyNjEwMDFfMTUg/MDAxNzkwODM0NzgyNjU0.91F-vm_yL3R8f5xCw-Lda1s7adQOEE6NtopC6a99uu8g.DTQAu1sGPeFnG9qXHmRJ-BHn7Dd0IL_k1ffVIwBnKjYg.JPEG/5658696140197963974.jpg?type=w2)
| Source | mjsong1827 · blog.naver.com/mjsong1827 |
|---|---|
| Published | 2026-10-01 |
| Original | View original → |
Key information
| Address | Seoul Guro-gu Gurojungang-ro 19-gil 17 1F |
|---|---|
| alcohol price | Soju, beer, and draft beer always available at 1,900 won per bottle |
| Hours | Open until 2 AM, last order at 1 AM |
| store size | 8 tables in total |
| Location | Gurogucheongeseo Dobo 2 ~ 3 Bun Geo-ri, Daerimyeok · Guroyeok Geuncheo |
| group use | Full venue rental available for groups of 15-20 |
What sets it apart
소고기, 한돈삼겹살, 흑돼지삼겹살을 한 자리에서 먹었다는 후기가 있어서, 돼지고기만 먹기 아쉬운 날에 고르기 좋다. — 소고기·한돈·흑돼지 동시 주문 후기
Note: 검색 결과에 블로그 후기가 거의 안 잡혀서, 사진을 많이 보고 결정하는 사람에게는 정보가 부족해 보인다.
Frequently asked questions
Q. What is the address of Hwarowi-ro Gurogucheongjeom?
Hwarowi-ro Gurogucheongjeom is located on the 1st floor of 17 Gurojungang-ro 19-gil, Guro-gu, Seoul.
Q. How much are drinks at Hwarowi-ro Gurogucheongjeom?
Hwarowi-ro Gurogucheongjeom offers soju, beer, and draft beer at 1,900 won per bottle at all times.
Q. What are the hours of Hwarowi-ro Gurogucheongjeom?
Hwarowi-ro Gurogucheongjeom operates until 2 AM, with last order at 1 AM.
Q. Can Hwarowi-ro Gurogucheongjeom accommodate group gatherings?
Hwarowi-ro Gurogucheongjeom has 8 tables and can be rented out entirely for groups of 15-20.
Q. What meats are available at Hwarowi-ro Gurogucheongjeom?
Hwarowi-ro Gurogucheongjeom offers beef assorted platter, Han-don pork belly, and black pork belly grilled over charcoal.