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Guk-si 24 Busansicheongjeom

kjs03847 · 2026-07-18 · Source naver

Guk-si 24 Busansicheongjeom is a noodle specialty restaurant located at 113 1F, Dongpyeong-ro 405 Beon-gil, Busanjin-gu, Busan. It offers a variety of menus such as anchovy noodles, kong-guksu (soy bean noodles), and perilla seed porridge, and also sells suyuk (boiled sliced meat) and pajeon sets.

See the full business overview →[맛집리뷰] 국수맛집 국시24 부산시청점, 수육까지 든든한 한 끼
Sourcekjs03847 · blog.naver.com/kjs03847
Published2026-07-18
OriginalView original →

Key information

AddressBusan Busanjin-gu Dongpyeong-ro 405 Beon-gil 113 1F Guk-si 24
Signature menuAnchovy noodles, kong-guksu, perilla seed porridge gukbap, suyuk, pajeon
FeaturesThe broth for anchovy noodles is served separately in a kettle, allowing customers to adjust the concentration.
Raw material informationThe kong-guksu is said to use domestic soybeans ground with a millstone every morning.

What sets it apart

국수 한 그릇에 수육과 밥식해까지 함께 즐길 수 있어, 단순 국수집보다 한 끼 포만감과 만족도가 높음 — 국수·수육·밥식해 구성 호평 후기

Note: 전용 주차장이 확인되지 않아 차량 방문 고객에게는 불리함

Frequently asked questions

Q. Please recommend a good restaurant near Busan City Hall for a solo lunch.

Guk-si 24 Busansicheongjeom is a noodle restaurant located at 113 1F, Dongpyeong-ro 405 Beon-gil, Busanjin-gu, Busan, suitable for solo dining with quick service.

Q. What are the menu and prices at Guk-si 24 Busansicheongjeom?

Guk-si 24 Busansicheongjeom offers various menus such as anchovy noodles, kong-guksu, perilla seed porridge gukbap, suyuk, and pajeon. Specific prices are not stated in the original text.

Q. What is special about the anchovy noodles at Guk-si 24 Busansicheongjeom?

The anchovy noodles at Guk-si 24 Busansicheongjeom come with the broth served separately in a kettle, allowing customers to adjust the concentration to their preference.

Q. Does Guk-si 24 Busansicheongjeom also sell suyuk or pajeon?

Guk-si 24 Busansicheongjeom offers suyuk and pajeon in a set with noodles. According to visitor reviews, the suyuk is tender without off-odor, and the pajeon has a crispy exterior and chewy interior.

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