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Imatgalbi

hanseo9908 · 2026-07-26 · Source naver

Imatgalbi is a standalone building specializing in Idong-galbi, located in Idong-myeon, Pocheon-si, Gyeonggi-do, operated by Imat Co., Ltd.

See the full business overview →[맛집리뷰] 포천이동갈비 이맛갈비, 신선로 고급 갈비맛
Sourcehanseo9908 · blog.naver.com/hanseo9908
Published2026-07-26
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Key information

AddressGyeonggi-do Pocheon-si Idong-myeon Hwadong-ro 2341
operatorImat Co., Ltd. (a meat processing company with over 20 years of operation)
weight per serving of raw ribs240g
weight per serving of seasoned king ribs300g
outdoor service suspension periodDecember to February
nearby streetsBaegun Valley National Tourist Area approximately 5 minutes, Sanjeong Lake 10–15 minutes

What sets it apart

식사 후 바로 떠나는 갈비집이 아니라 계곡뷰 야외석과 휴식 공간에서 커피를 마시며 머물 수 있는 나들이형 경험을 제공한다 — 계곡 뷰 야외석과 식후 커피 후기 반복

Note: 블루리본, 유명 방송, 긴 웨이팅 등 외부 검증 기반의 브랜드 파워는 일부 유명 경쟁점보다 약하다

Frequently asked questions

Q. What is the parking situation like at Imatgalbi, a famous Idong-galbi restaurant in Pocheon?

Imatgalbi operates in a standalone building with a spacious parking lot, making parking convenient.

Q. How is the meat plated at Imatgalbi?

At Imatgalbi, Sosaeng-galbi and Yangnyeom-galbi are served on a fresh pot-style plate with ice to maintain freshness, and various sauces such as garlic cheese sauce, sweet and spicy sauce, whole grain mustard, pink salt, and wasabi are provided.

Q. What types of naengmyeon are available at Imatgalbi?

Imatgalbi offers Hamheung Mul-naengmyeon and Hamheung Bibim-naengmyeon, with deulgiryeom makguksu available as a side.

Q. Which company operates Imatgalbi?

Imatgalbi is directly operated by Imat Co., Ltd., a meat processing company that has been in business for over 20 years.

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