Misikmangae
hamster1103 · 2026-10-30 · Source naver
Misikmangae is an F&B pop-up space operated at the 3rd festival venue of Masanhaeyangsindo-si during the 2026 Masan Gagopa Chrysanthemum Festival, consisting of 15 booths.
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| Source | hamster1103 · blog.naver.com/hamster1103 |
|---|---|
| Published | 2026-10-30 |
| Original | View original → |
Key information
| Operating period | October 31 (Sat) – November 8 (Sun), 2026, during the Masan Gagopa Chrysanthemum Festival |
|---|---|
| Location | Masanhaeyangsindo-si Je 3 Chukjejang, Annae-do Juhwangsaek ⑥ Meokgeo-ri Pyo-si, ⑤ Gukhwasinema Yeop Subyeon A·B Guyeok |
| Number of booths | 15 booths |
| Daytime operating hours | 10:00–17:00 |
| Nighttime operating hours | 17:00–22:00 |
| Space size | Standing table zone for 300 people and a light bulb lighting area |
Frequently asked questions
Q. Where is Misikmangae located?
Misikmangae is at the 3rd festival venue of Masanhaeyangsindo-si; follow the orange '⑥ Meokgeo-ri' mark on the guide map and you will find it at the waterside A·B Guyeok next to ⑤ Chrysanthemum Cinema.
Q. What are the operating period and hours of Misikmangae?
Misikmangae operates from October 31 to November 8 during the 2026 Masan Gagopa Chrysanthemum Festival; daytime operation is from 10:00 to 17:00, and evening operation is from 17:00 to 22:00.
Q. How many booths does Misikmangae have?
Misikmangae operates 15 booths at the 3rd festival venue of Masanhaeyangsindo-si.
Q. What menu items are available at Misikmangae?
Misikmangae introduces items such as Sonyeon's crab-packed kimchi fried rice; Sushi Bar Shiku's king shrimp tendon and king shrimp tempura udon; Yangmun Charcoal Galbi's charcoal butter galbi and seokbakji rijotto; Taco Sounds Club's giant chimichanga; Odyssey Greek BBQ's giant octopus ppp; Chohitsutsu's donpeiyaki; Tuna School's omakase tuna sushi; Kim Mochi's Shine Muscat mochi; Big Brothers' cream-filled pork balls; Traditional Uncle Pork Gangjeong's chive, mala, and seasoned gangjeong and ssakdamubara set; Ppakdon's whole side galbi; Mr. Deokhu's duck wing fries and chicken gangjeong; and Salting's Gimhae dwitgogi sausage.
Q. What is the scale of the Misikmangae space?
At the 3rd festival venue of Masanhaeyangsindo-si where Misikmangae is located, a standing table zone for 300 people and a light bulb lighting area are set up by the sea.