Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom
dlekwjd2419 · 2026-09-01 · Source naver
Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom is a meat restaurant located at 1F, Room 106, 20-45 Bijeon 5-ro, Pyeongtaek-si, Gyeonggi-do, where pork belly and neck are grilled on a sotttukkeong (pot lid).
See the full business overview →
| Source | dlekwjd2419 · blog.naver.com/dlekwjd2419 |
|---|---|
| Published | 2026-09-01 |
| Original | View original → |
Key information
| Address | Gyeonggi-do Pyeongtaek-si Bijeon 5-ro 20-45 1F Unit 106 |
|---|---|
| Signature menu | Fresh pork belly, fresh pork neck, mul-naengmyeon |
| Meat characteristics | Grade 1 pork is aged at low temperature and then grilled on a high-temperature pot lid |
| Side dishes | Provided with Cheongdo minari, aging kimchi, bean sprouts, chives, mushrooms, etc. |
| Beverages | Highball menu available |
What sets it apart
두툼한 통삼겹을 솥뚜껑에서 겉바속촉으로 구워 먹는 색다른 재미 — 두툼한 삼겹 식감 후기 반복
Note: 직원이 다 구워주는 게 아니라 손님이 직접 굽는 부분이 있음
Frequently asked questions
Q. Where is Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom located?
Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom is located at 1F, Room 106, 20-45 Bijeon 5-ro, Pyeongtaek-si, Gyeonggi-do.
Q. What menu items are served at Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom?
Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom serves fresh pork belly and fresh pork neck grilled on a pot lid, and also sells mul-naengmyeon and highballs.
Q. What are the characteristics of the meat at Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom?
Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom grades Grade 1 pork, ages it at low temperature, then grills it on a high-temperature pot lid, resulting in a crispy exterior and juicy interior.
Q. What side dishes are provided at Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom?
Dongducheon Sotttukkeong Samgyeopsal Sosabeoljeom provides side dishes such as Cheongdo minari, aging kimchi, bean sprouts, chives, and mushrooms, allowing you to enjoy various combinations with the meat.