Damna Dunsanbonjeom
countless7452 · 2026-07-08 · Source naver
Damna Dunsanbonjeom is a restaurant specializing in Daejeon-style naengmyeon (cold noodles) and abalone dishes, located on the 2nd floor of 34 Dunsannam-ro 105 Beon-gil, Seo-gu, Daejeon.
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| Source | countless7452 · blog.naver.com/countless7452 |
|---|---|
| Published | 2026-07-08 |
| Original | View original → |
Key information
| Address | Daejeon Seo-gu Dunsannam-ro 105 Beon-gil 34 2F |
|---|---|
| Seating capacity | About 80 seats, with private room |
| Signature menu | Daejeon naengmyeon, dombegogi (grilled pork belly), abalone seafood hot pot, abalone ttukbaegi (hot pot) |
| Service method | Seared black pork is served and then grilled by staff at the table |
What sets it apart
냉면만 먹는 식당이나 고기만 먹는 식당 대비, 한 자리에서 식사·고기·전복요리·모임 메뉴까지 해결할 수 있어 선택 폭이 넓음 — 냉면·고기·전복 병기된 메뉴표
Note: 일요일 정기휴무라 주말 외식 수요 중 일요일 방문 고객에게 불리함
Frequently asked questions
Q. Where is Damna Dunsanbonjeom, the Daejeon naengmyeon restaurant located?
Damna Dunsanbonjeom is located on the 2nd floor of 34 Dunsannam-ro 105 Beon-gil, Seo-gu, Daejeon.
Q. Can I use a private room at Damna Dunsanbonjeom?
Damna Dunsanbonjeom has about 80 seats with private room, making it suitable for gatherings or formal occasions.
Q. What are the signature menu items at Damna Dunsanbonjeom?
The signature menu items at Damna Dunsanbonjeom are Daejeon naengmyeon, dombegogi, abalone seafood hot pot, and abalone ttukbaegi.
Q. How is the meat prepared at Damna Dunsanbonjeom?
At Damna Dunsanbonjeom, the black pork is first seared, then served and grilled by the staff, so customers don't have to worry about grilling.