Cheongnamgadeun
choooocoopie · 2026-09-16 · Source naver
Cheongnamgadeun is a restaurant located at 78 Unjeong-gil, Sagok-myeon, Gongju-si, Chungcheongnam-do, next to a valley near Magoksa Temple, and it is a health-food specialty restaurant serving chicken baeksuk (whole chicken boiled plain) and sanchae bibimbap (wild vegetable bibimbap), among other dishes.
See the full business overview →| Source | choooocoopie · blog.naver.com/choooocoopie |
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| Published | 2026-09-16 |
| Original | View original → |
Key information
| Address | Chungcheongnam-do Gongju-si Sagok-myeon Unjeong-gil 78 |
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| location features | Magoksae Itgo Gyegok Geuncheo |
| Signature menu | chicken baeksuk, sanchae bibimbap, deodeok-gui, dotori nokmaljeon, muk-muchim, olgaengi haejangguk (Korean hangover soup) |
| ingredient preparation method | In spring, herbs are foraged and used directly, and doenjang, gochujang, and myeolchi aekjeot are also made in-house |
| group reservation | Family-unit and group reservations are available |
What sets it apart
직접 만든 장과 직접 채취한 나물 이야기가 있어서, 관광지 식당이어도 집밥처럼 건강하게 먹고 싶은 사람에게 잘 맞아요. — 직접 만든 장·나물 리뷰
Note: 산채정식 하나를 제대로 먹으려는 사람에게는 태화식당이나 귀빈식당처럼 산채정식으로 많이 알려진 집보다 선택지가 약해 보일 수 있어요.
Frequently asked questions
Q. Where is Cheongnamgadeun located near Magoksa Temple in Gongju?
Cheongnamgadeun is at 78 Unjeong-gil, Sagok-myeon, Gongju-si, Chungcheongnam-do, and it is at Magoksa Temple and located near a valley.
Q. What is Cheongnamgadeun's signature menu?
Cheongnamgadeun serves chicken baeksuk, sanchae bibimbap, deodeok-gui, dotori nokmaljeon, muk-muchim, olgaengi haejangguk, and other dishes.
Q. Are group reservations available at Cheongnamgadeun?
Cheongnamgadeun is described as accepting family-unit and group reservations.
Q. How does Cheongnamgadeun prepare its ingredients?
Cheongnamgadeun is said to forage and use herbs directly in spring and to make doenjang, gochujang, and myeolchi aekjeot in-house.
Q. What are the characteristics of Cheongnamgadeun's chicken baeksuk?
Cheongnamgadeun's chicken baeksuk is introduced as a health food made by boiling whole chicken baeksuk with various medicinal herbs, using native chicken.