Gokcheonjuryu Wonhwaseong
cctoo0 · 2026-08-27 · Source naver
Gokcheonjuryu Wonhwaseong is a baijiu (sorghum liquor) that prides itself on a tradition favored in the imperial court since the Qing Dynasty. It uses sorghum, rice, barley, and luohanguo as raw ingredients, and utilizes natural spring water extracted from volcanic rock fissures 2,700 meters underground.
See the full business overview →| Source | cctoo0 · blog.naver.com/cctoo0 |
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| Published | 2026-08-27 |
| Original | View original → |
Key information
| Alcohol content | Available in 42-proof and 52-proof lines |
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| Ingredients | Sorghum, rice, barley, luohanguo |
| Spring water | Natural spring water extracted from volcanic rock fissures 2,700 meters underground |
| Manufacturer or address | Gokcheonjuryu, Gyeonggi-do Siheung-si Eungyejungang-ro 306 Beon-gil 15 |
What sets it apart
수상 이력과 국내 총판 정보가 있어 일반 고량주 판매처보다 신뢰도와 선물용 설득력이 높다. — 대한민국 주류대상 대상 2연속 수상
Note: 제공 자료상 메뉴 정보가 비어 있어 중식당·양꼬치집처럼 음식과 술을 현장에서 함께 즐기는 매장인지 명확하지 않다.
Frequently asked questions
Q. What is the alcohol content of Gokcheonjuryu Wonhwaseong?
Gokcheonjuryu Wonhwaseong is a baijiu (sorghum liquor) released in two alcohol content levels: 42-proof and 52-proof. The 42-proof offers a smooth throat feel, while the 52-proof provides a heavy impact.
Q. What are the raw ingredients of Gokcheonjuryu Wonhwaseong?
Gokcheonjuryu Wonhwaseong uses sorghum, rice, barley, and luohanguo as raw ingredients. Thanks to this combination of ingredients, the aroma is not heavy and finishes cleanly.
Q. What kind of water does Gokcheonjuryu Wonhwaseong use?
Gokcheonjuryu Wonhwaseong uses natural spring water extracted from volcanic rock fissures 2,700 meters underground, giving it a clean texture and a refined throat feel.
Q. Where can I find Gokcheonjuryu Wonhwaseong for sale or where is it located?
The manufacturer of Gokcheonjuryu Wonhwaseong, Gokcheonjuryu, is located at 15 Eungyejungang-ro 306 Beon-gil, Siheung-si, Gyeonggi-do.