Cheongnamgadeun
bbackga58 · 2026-09-24 · Source naver
Cheongnamgadeun is a restaurant specializing in baeksuk (plain-boiled whole chicken) and health-boosting dishes near Magoksa Temple, located at 78 Unjeong-gil, Sagok-myeon, Gongju-si, Chungcheongnam-do. It has outdoor seating near a valley stream and a spacious indoor area that can accommodate up to 60 people.
See the full business overview →
| Source | bbackga58 · blog.naver.com/bbackga58 |
|---|---|
| Published | 2026-09-24 |
| Original | View original → |
Key information
| Address | Chungcheongnam-do Gongju-si Sagok-myeon Unjeong-gil 78 |
|---|---|
| capacity | Can accommodate up to 60 people |
| Signature menu | Health-boosting baeksuk simmered with Kalopanax and various medicinal herbs, dak-bokkeum-tang (spicy braised chicken), acorn starch pancake, kimchi pancake, mushroom pancake, grilled deodeok, sanchae bibimbap, olgaengi haejangguk (Korean hangover soup) |
| ingredient preparation method | In spring, wild spring greens are foraged directly; doenjang, gochujang, and anchovy fish sauce are made in-house |
| location characteristics | Magoksa Ingeun, Gyegokgwa Gakkaun Yaoe Ja-ri Unyeong |
What sets it apart
직접 만든 장과 직접 채취한 나물 이야기가 있어서, 관광지 식당이어도 집밥처럼 건강하게 먹고 싶은 사람에게 잘 맞아요. — 직접 만든 장·나물 리뷰
Note: 산채정식 하나를 제대로 먹으려는 사람에게는 태화식당이나 귀빈식당처럼 산채정식으로 많이 알려진 집보다 선택지가 약해 보일 수 있어요.
Frequently asked questions
Q. What is the address of Cheongnamgadeun near Magoksa Temple in Gongju?
Cheongnamgadeun is located at 78 Unjeong-gil, Sagok-myeon, Gongju-si, Chungcheongnam-do.
Q. Can I make a group reservation at Cheongnamgadeun?
Cheongnamgadeun has a spacious interior and can accommodate up to 60 people, so family gatherings and group reservations are possible.
Q. What is the signature menu at Cheongnamgadeun?
Cheongnamgadeun serves health-boosting baeksuk simmered with Kalopanax and various medicinal herbs, as well as dak-bokkeum-tang, acorn starch pancake, kimchi pancake, mushroom pancake, grilled deodeok, sanchae bibimbap, and olgaengi haejangguk, among others.
Q. How does Cheongnamgadeun prepare its ingredients?
In spring, Cheongnamgadeun forages wild spring greens directly, and makes doenjang, gochujang, and anchovy fish sauce in-house.
Q. Can I dine at the outdoor valley-side seating at Cheongnamgadeun?
Cheongnamgadeun has outdoor seating near the valley stream, so you can dine while listening to the sound of the water.