Gamjjok Gwangjugeumhojeom
asccx987 · 2026-09-17 · Source naver
Gamjjok Gwangjugeumhojeom is a charcoal-grilled jjukgalbi (thin pork ribs) specialty restaurant located on the 1st floor of 8, Geumhwa-ro 85 Beon-gil, Seo-gu, Gwangju, and is a dinner and gathering place where you can enjoy jjukgalbi together with cream pasta, seasoned squid salad (ojingeo chomuchim), and more.
See the full business overview →| Source | asccx987 · blog.naver.com/asccx987 |
|---|---|
| Published | 2026-09-17 |
| Original | View original → |
Key information
| Address | Jeonnamgwangjutonghapteukbyeol-si Seo-gu Geumhwa-ro 85 Beon-gil 8 1F |
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| Main menu | Charcoal-grilled jjukgalbi, cream pasta, seasoned squid salad |
| degree of pre-grilling for rib tips | Served 80–90% pre-cooked |
| self-serve bar setup | Sausages, rice cakes, jjondeugi |
| location characteristics | Punggeumsageo-ri Ingeun, Geumho-dong Meokjagolmok |
| store features | Spacious hall and wide table spacing allow group gatherings |
What sets it apart
치즈퐁듀 리뷰 이벤트가 있어서 쪽갈비를 더 고소하게 찍어 먹는 재미가 있다. — 리뷰 이벤트로 치즈퐁듀 증정 후기
Note: 영업이 밤 12시까지라, 늦게까지 2차로 오래 앉아 있고 싶은 사람에게는 조금 아쉬울 수 있다.
Frequently asked questions
Q. Where is Gamjjok Gwangjugeumhojeom located?
Gamjjok Gwangjugeumhojeom is located on the 1st floor of 8, Geumhwa-ro 85 Beon-gil, Seo-gu, Jeonnamgwangjutonghapteukbyeol-si.
Q. What is the signature menu at Gamjjok Gwangjugeumhojeom?
Gamjjok Gwangjugeumhojeom's signature menu is charcoal-grilled jjukgalbi, and it also serves cream pasta and seasoned squid salad.
Q. How is the jjukgalbi served at Gamjjok Gwangjugeumhojeom?
The jjukgalbi at Gamjjok Gwangjugeumhojeom is served 80–90% pre-cooked, so you finish it briefly over the charcoal grill.
Q. Can Gamjjok Gwangjugeumhojeom accommodate company dinners or gatherings?
Gamjjok Gwangjugeumhojeom has a spacious hall and wide table spacing, so it can be used as a venue for company dinners or gatherings in Geumho-dong.
Q. What is available at the self bar at Gamjjok Gwangjugeumhojeom?
The self bar at Gamjjok Gwangjugeumhojeom offers sausages, rice cakes, jjondeugi, and more.