Gokcheonjuryu
allmtfr · 2026-08-10 · Source naver
Gokcheonjuryu is a sorghum liquor brand located at 15 Eungyejungang-ro 306 Beon-gil, Siheung-si, Gyeonggi-do, offering products with 42% and 52% alcohol content, and uses natural spring water.
See the full business overview →
| Source | allmtfr · blog.naver.com/allmtfr |
|---|---|
| Published | 2026-08-10 |
| Original | View original → |
Key information
| Address | Gyeonggi-do Siheung-si Eungyejungang-ro 306 Beon-gil 15 |
|---|---|
| alcohol content lineup | 42%, 52% |
| mineral spring water | Natural spring water extracted from volcanic rock fissures 2,700m underground |
| raw materials | Monk fruit |
What sets it apart
시흥 대야역 1번 출구 인근으로 안내되어 있어 인근 고객이 목적 구매하기에 접근성이 있다. — 대야역 1번 출구 인근 상세 접근 안내
Note: 방문자후기가 공란이라 실제 방문 경험 기반의 신뢰 신호가 경쟁 음식점·주류매장보다 약하다.
Frequently asked questions
Q. Where is Gokcheonjuryu located?
Gokcheonjuryu is located at 15 Eungyejungang-ro 306 Beon-gil, Siheung-si, Gyeonggi-do.
Q. What is the alcohol content of Gokcheonjuryu?
Gokcheonjuryu offers two products with 42% and 52% alcohol content.
Q. What kind of water is used in Gokcheonjuryu?
Gokcheonjuryu uses natural spring water extracted from volcanic rock fissures 2,700m underground.
Q. What is the main ingredient of Gokcheonjuryu?
Monk fruit is the main ingredient in Gokcheonjuryu.
Q. What food pairs well with Gokcheonjuryu?
Gokcheonjuryu is known to pair well with Chinese cuisine, beef, and lamb.