Daebuchuksanmyeongingejang
allmtfr · 2026-07-01 · Source naver
Daebuchuksanmyeongingejang is a meat specialty shop located at 1F, 246 Gwangdeok 4-ro, Danwon-gu, Ansan-si, Gyeonggi-do, and offers yakiniku-style and table-service menus focusing on Korean native beef and domestically produced pork.
See the full business overview →![[안산소고기] 솔직후기 추천, 대부축산명인게장 백탄 직화와 상차림 만족](https://blogthumb.pstatic.net/MjAyNjA3MDJfMTY3/MDAxNzgyOTIxMDk3NDA0.uAhn5b_HcrEA2wMTF8kX07fpCDjM22aLFUo-wtFfUXsg.DFcoG2X-CAj8ELR3ilWQEbrInoOo2lf-cRbZYVhq3SYg.JPEG/4925394889642034976.jpg?type=w2)
| Source | allmtfr · blog.naver.com/allmtfr |
|---|---|
| Published | 2026-07-01 |
| Original | View original → |
Key information
| Address | Gyeonggi-do Ansan-si Danwon-gu Gwangdeok 4-ro 246 1F |
|---|---|
| Signature dishes and features | 100% fresh fruit-aging pork bulgogi, seasoned marinated crab, soy sauce shrimp, and shabu-shabu are served as part of the set meals |
| Cooking methods and characteristics | Direct grilling over white charcoal briquettes |
| Parking and facilities | Parking and facilities are adequate; spacious and comfortable space |
| Reservation capacity | Group reservations up to 100 people |
Frequently asked questions
Q. Where can you enjoy Hanwoo and domestic pork together in Ansan?
Daebuchuksanmyeongingejang is introduced as a place where you can enjoy both hanwoo beef and domestically produced pork at 1F, 246 Gwangdeok 4-ro, Danwon-gu, Ansan-si, Gyeonggi-do.
Q. What is Daebu Livestock Master Gejang's signature dish?
According to the blog, the signature dish is pork bulgogi made with 100% fresh fruit aging.
Q. What is the direct-fire grilling method?
It is described as direct grilling over white charcoal.
Q. What is included in the dining setup?
The set meal includes seasoned marinated crab, soy sauce shrimp, and shabu-shabu as standard.