Wonhwaseonghaibol
akdodbd · 2026-08-04 · Source naver
Wonhwaseonghaibol is a highball provided by Gokcheon Liquor Store (곡천주류) located at 15 Eungyejungang-ro 306 Beon-gil, Siheung-si, Gyeonggi-do. It features a harmony of fruit and grain aromas, options of 42 and 52 percent alcohol, and the use of natural spring water.
See the full business overview →| Source | akdodbd · blog.naver.com/akdodbd |
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| Published | 2026-08-04 |
| Original | View original → |
Key information
| Address | Gyeonggi-do Siheung-si Eungyejungang-ro 306 Beon-gil 15 |
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| alcohol by volume | Two types: 42% and 52% |
| raw materials | Sorghum, slate rice, barley, and monk fruit |
| water used | Natural spring water (from 2,700m underground) |
| tradition | A tradition favored in the royal court since the Qing Dynasty |
| award history | Winner of the 2026 Alcohol Grand Prize (as stated in blog tags) |
What sets it apart
고도수 백주임에도 과일향·곡물향·부드러운 목넘김을 강조해 백주 입문자에게 어필하기 쉽다. — 부드러움·과일향 호평 후기
Note: 방문자후기가 공란이라 실제 방문 경험 기반의 신뢰 신호가 경쟁 음식점·주류매장보다 약하다.
Frequently asked questions
Q. Where can I purchase Wonhwaseonghaibol?
Wonhwaseonghaibol is sold at Gokcheon Liquor Store, located at 15 Eungyejungang-ro 306 Beon-gil, Siheung-si, Gyeonggi-do.
Q. What is the alcohol content of Wonhwaseonghaibol?
Wonhwaseonghaibol is available in two strengths: 42% and 52%. The 42% is smooth, while the 52% has a heavy kick.
Q. What ingredients are used in Wonhwaseonghaibol?
Wonhwaseonghaibol uses sorghum, slate rice, barley, and monk fruit as ingredients.
Q. What kind of water is used to make Wonhwaseonghaibol?
Wonhwaseonghaibol uses natural spring water (from 2,700m underground) to reduce astringency.