Chamsolmadang
Chamsolmadang is a wood-fired grill specialty Korean BBQ restaurant located in Yongin-si, Gyeonggi-do. Near Everland, it is a famous restaurant offering a variety of meats, duck, and chicken dishes.
Highlights
- The atmosphere of grilling meat indoors filled with the scent of wood fire is excellent
- A variety of menus including meat, duck, chicken, and set meals satisfy everyone's tastes
- sulfur duck ros is tender and clean, with less greasiness
- Finish with the mackerel dolsot jeongsik for a satisfying meal
Key information
| Address | Gyeonggi Yongin-si Cheoin-gu Pogok-eup Seongsan-ro 679-16verified |
|---|---|
| Phone | 0507-1471-1054verified |
| Hours | Daily 11:00~22:00post |
| Signature menu | Samgyeopsal 17,000 won, Pork Ribs + Pork Neck 17,000 won, sulfur duck Yangnyeom Ros 63,000 won, Native Chicken Toritang 65,000 won, Mackerel Dolsot Jeongshik 12,000 wonverified |
| Parking | Parking available in front of the buildingverified |
| Amenities | Separate male/female restrooms, high chairs, takeout, delivery, reservations, wireless internet, group dining availableverified |
What sets it apart
- While competing restaurants tend to have a single concept (boribap, sotbap, dakbokkeumtang, duck meat), Chamsolmadang covers grilled meat, duck, traditional chicken, and set meals all at once, offering a wide choice when guests have varying preferences. — Reviews of integration of diverse menu categories
- In addition to meals before/after Everland, it can attract visitors to Glenross Country Club, the 55th Division, and Deep Station, giving it location competitiveness not dependent on a single destination. — Reviews of accessibility to golf course and military base beyond Everland
- With relatively affordable single-dish options like mackerel dolsot set meal at 12,000 won and gochujang dolsot bulbaek set meal at 13,000 won, as well as restorative/group menus above 55,000 won, it can cater to both lunch crowds and family/group dining. — Reviews of coexistence of low-priced set meals and group menus
- Reviews mention that the traditional chicken doritang has generous portions, rich broth, and good side dishes including owner-grown potatoes and about 7 side dishes, so it can appeal to the satisfaction of home-style side dishes compared to specialized dakbokkeumtang competitors. — Reviews of rich broth and homegrown potato acclaim
Compared to nearby places
- Yunhonesotttukkeongdakbokkeumtang
Here: In addition to chicken doritang, Chamsolmadang offers sulfur duck, baeksuk, samgyeopsal, pork ribs, mackerel dolsot set meal, and bulbaek set meal, so the menu selection is much wider.
Yunhonesotttukkeongdakbokkeumtang: Yunhonesotttukkeongdakbokkeumtang has a unique visual of cooking in a sotttukkeong (iron pot lid) and strong expertise in chicken stew, appealing more intuitively to customers specifically seeking dakbokkeumtang. - Sotnaeeum Yonginebeoraendeujeom
Here: Chamsolmadang sells not only sotbap dishes but also grilled meat, sulfur duck, traditional chicken doritang, and baeksuk, providing more diverse options for evening gatherings or group dining.
Sotnaeeum Yonginebeoraendeujeom: Sotnaeeum has more distinct expertise and variety in sotbap dishes such as eel sotbap, gopchang sotbap, duck sotbap, and mala eggplant sotbap. - Boknaminekkongdangboribap Yonginjeom
Here: Chamsolmadang goes beyond health-focused boribap meals to include meat, duck, chicken, and fish set meals, making it easier to accommodate children, adults, and meat-preferring customers.
Boknaminekkongdangboribap Yonginjeom: Boknaminekkongdangboribap has a strong image of boribap with a namul self-bar and hanjeongsik, appealing more intuitively to customers seeking health food or dining for parents.
Good to know
- There are negative reviews of unpreparedness despite reservations and confusion about main/annex building guidance, indicating risk in service operation stability.
- Key restorative menus like baeksuk (plain-boiled whole chicken), ori-tang, and traditional chicken doritang take 40 minutes to 1 hour to cook, which can be disadvantageous for customers wanting immediate meals.
Frequently asked questions
Q. Is parking convenient?
Yes, there is a parking space in front of the building, making parking convenient.
Q. How far is it from Everland?
It is about a 5-minute drive, so it's great for dining after visiting Everland.
Q. What are the signature dishes?
Wood-fired grilled samgyeopsal, pork ribs, sulfur duck dishes, and native chicken toritang are popular.
Q. Is group dining available?
Yes, there is a spacious area and a separate building, suitable for group gatherings.
Q. Is reservation possible?
Yes, phone reservations are available. Some menu items like dakdoritang are prepared on time if reserved.
Address, phone number, menu prices are confirmed from blog text and location information, and are reliable. Business hours are confirmed as weekday hours.
